TONY CHACHERE'S FAMOUS CREOLE CUISINE CREOLE FOODS

Serial Number 77919405
Registration 3881523
800

Registration Progress

Application Filed
Jan 25, 2010
Under Examination
Aug 10, 2010
Approved for Publication
Jun 15, 2010
Published for Opposition
Jun 15, 2010
Registered
Nov 23, 2010

Trademark Image

TONY CHACHERE'S FAMOUS CREOLE CUISINE CREOLE FOODS

Basic Information

Serial Number
77919405
Registration Number
3881523
Filing Date
January 25, 2010
Registration Date
November 23, 2010
Published for Opposition
June 15, 2010
Renewal Date
November 23, 2020
Drawing Code
3000

Status Summary

Current Status
Active
Status Code
800
Status Date
Oct 20, 2020
Registration
Registered
Classes
030

Rights Holder

Tony Chachere's Creole Foods of Opelousas, Inc.

03
Address
5604 I-49 North Service Road
Opelousas, LA 70570

Ownership History

Tony Chachere's Creole Foods of Opelousas, Inc.

Original Applicant
03
Opelousas, LA

Tony Chachere's Creole Foods of Opelousas, Inc.

Owner at Publication
03
Opelousas, LA

Tony Chachere's Creole Foods of Opelousas, Inc.

Original Registrant
03
Opelousas, LA

Legal Representation

Attorney
Thomas W. Brooke

USPTO Deadlines

Next Deadline
1854 days remaining
Section 8 & 9 (20-Year) Renewal Due (Based on registration date 2010-11-23)
Due Date
November 23, 2030
Grace Period Ends
May 23, 2031

Application History

36 events
Date Code Type Description Documents
Oct 20, 2020 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Oct 20, 2020 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
Oct 20, 2020 RNL1 Q REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) Loading...
Oct 20, 2020 NA89 E NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED Loading...
Sep 1, 2020 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Nov 23, 2019 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
May 10, 2016 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
May 10, 2016 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
May 10, 2016 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Mar 4, 2016 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Sep 25, 2012 CORV 2 REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS NOT UPDATED Loading...
Sep 13, 2012 MAIL I PAPER RECEIVED Loading...
Nov 23, 2010 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Oct 19, 2010 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED Loading...
Oct 18, 2010 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Loading...
Oct 18, 2010 REGV O LAW OFFICE REGISTRATION REVIEW COMPLETED Loading...
Sep 28, 2010 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Sep 28, 2010 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
Aug 31, 2010 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
Aug 31, 2010 IUAF S USE AMENDMENT FILED Loading...
Aug 10, 2010 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jun 15, 2010 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jun 15, 2010 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
May 13, 2010 ALIE A ASSIGNED TO LIE Loading...
May 13, 2010 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
May 5, 2010 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Apr 29, 2010 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Apr 29, 2010 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Apr 29, 2010 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Apr 27, 2010 CNRT R NON-FINAL ACTION WRITTEN Loading...
Apr 27, 2010 GNRT F NON-FINAL ACTION E-MAILED Loading...
Apr 27, 2010 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Apr 22, 2010 DOCK D ASSIGNED TO EXAMINER Loading...
Jan 30, 2010 MDSC O NOTICE OF DESIGN SEARCH CODE MAILED Loading...
Jan 29, 2010 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jan 28, 2010 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Creole seasoning; spice seasoning; seasoning in the nature of herb blend; Creole jambalaya seasoning mix; Louisiana dirty rice and seasoning mix combined in unitary packages; packaged rice based Creole gumbo mix; packaged rice and red beans mix; packaged rice and butter beans mix; packaged yellow rice and chicken rice mix
First Use Anywhere: Mar 9, 2010
First Use in Commerce: Mar 9, 2010

Additional Information

Design Mark
The mark consists of the stylized words "Creole Foods" in green with a white and green border on each letter. The name "Tony Chachere's" appears in stylized red letters above and on top of a gold banner with black letters reading "Famous Creole Cuisine". A cartoon chef wearing a white chef's hat and white apron is to the left of this wording. The chef is also wearing a red and white striped shirt, red and white shoes and gray pants and glasses. His skin is peach. This is all set on a white background and surrounded by a black, yellow and green rectangular border with a bubble on the top side.
Color Claim
The color(s) red, green, gold, black, white, yellow, gray and peach is/are claimed as a feature of the mark.
Other
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"FAMOUS CREOLE CUISINE" AND "CREOLE FOODS"