HAPPY PANDA

Serial Number 77804279
Registration 3770718
800

Registration Progress

Application Filed
Aug 13, 2009
Under Examination
Approved for Publication
Jan 19, 2010
Published for Opposition
Jan 19, 2010
Registered
Apr 6, 2010

Trademark Image

HAPPY PANDA

Basic Information

Serial Number
77804279
Registration Number
3770718
Filing Date
August 13, 2009
Registration Date
April 6, 2010
Published for Opposition
January 19, 2010
Renewal Date
April 6, 2020
Drawing Code
3000

Status Summary

Current Status
Active
Status Code
800
Status Date
Apr 14, 2020
Registration
Registered
Classes
029 030

Rights Holder

ASIAN FINE FOODS

03
Address
2444 SAYBROOK AVENUE
COMMERCE, CA 90040

Ownership History

Hocean Inc.

Original Applicant
03
Commerce, CA

Hocean Inc.

Owner at Publication
03
Commerce, CA

Hocean Inc.

Original Registrant
03
Commerce, CA

ASIAN FINE FOODS

New Owner After Registration #1
03
COMMERCE, CA

Legal Representation

Attorney
Derek S Yee

USPTO Deadlines

Next Deadline
1556 days remaining
Section 8 & 9 Renewal Due (Principal Register) (20-Year) (Based on R.PRA event 2010-04-06)
Due Date
April 06, 2030
Grace Period Ends
October 06, 2030
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

35 events
Date Code Type Description Documents
Apr 14, 2020 NA89 E NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED Loading...
Apr 14, 2020 RNL1 Q REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) Loading...
Apr 14, 2020 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
Apr 6, 2020 EROP I TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED Loading...
Feb 20, 2020 PR89 O POST REGISTRATION ACTION MAILED - SEC. 8 & 9 Loading...
Nov 27, 2019 EROP I TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED Loading...
Jul 3, 2019 PR89 O POST REGISTRATION ACTION MAILED - SEC. 8 & 9 Loading...
Jun 17, 2019 EROP I TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED Loading...
May 29, 2019 PR89 O POST REGISTRATION ACTION MAILED - SEC. 8 & 9 Loading...
May 29, 2019 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Apr 30, 2019 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Apr 6, 2019 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
May 10, 2017 ASGN I AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP Loading...
May 8, 2017 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
May 8, 2017 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Jun 14, 2016 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Jun 14, 2016 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Jun 14, 2016 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Apr 6, 2016 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Apr 6, 2010 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Jan 19, 2010 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jan 19, 2010 PUBO A PUBLISHED FOR OPPOSITION Loading...
Dec 16, 2009 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Dec 16, 2009 ALIE A ASSIGNED TO LIE Loading...
Dec 3, 2009 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Dec 1, 2009 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Nov 30, 2009 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Nov 30, 2009 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Nov 24, 2009 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Nov 24, 2009 GNRT F NON-FINAL ACTION E-MAILED Loading...
Nov 24, 2009 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 17, 2009 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 18, 2009 MDSC O NOTICE OF DESIGN SEARCH CODE MAILED Loading...
Aug 17, 2009 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Aug 17, 2009 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Processed foods, namely, fish, mollusca and crustacea; soup mix; [ edible oils; edible processed fungi, processed mushrooms;] [ processed beans; ] [ pre-cooked eggs, processed eggs, salted duck eggs, ] [ preserved duck eggs, ] [canned quail eggs; processed bean curd, fermented bean curd, ] dried bean curd sticks and sheets; Processed edible seeds; edible seed powders, namely, sesame powder, almond [ powder, soybean powder, mung bean powder, black bean powder, red bean powder; ] edible dried, canned and cooked fruits and vegetables, edible dried and processed flowers [ and edible dried and processed roots and tubers ]
First Use Anywhere: May 1, 2000
First Use in Commerce: May 1, 2000
Class 030
[ Staple foods, namely, Bean pastes, chili pastes for use as seasoning; food starches; yeast; coffee and ] tea; [ coffee-based beverages; ] tea-based beverages; [ processed herbs, herb teas for food purposes; processed grains; sago; tapioca; rice; candy; cereal-based snack foods; cookies; noodles, pastas, rice noodles, ] [ egg noodles; ] [ flours; cooking salt, edible salt; sugar, rock sugar; sauces; vinegar; ] edible spring roll wrappers; spices; food seasonings; food flavorings
First Use Anywhere: May 1, 2000
First Use in Commerce: May 1, 2000

Additional Information

Design Mark
The mark consists of two concentric circles with the wording "HAPPY PANDA" appearing in an arc at the top between the two circles, and four Chinese characters appearing in an arc at the bottom between the two circles. In the center of the smaller circle is the design of a panda bear holding a sack over his shoulder.
Color Claim
Color is not claimed as a feature of the mark.
Other
The non-Latin characters in the mark transliterate to "Huai Le Xiong Mao" and this means "Happy Panda" in English.

Classification

International Classes
029 030