FRESH 'O SALAD

Serial Number 77802059
Registration 3789698
800

Registration Progress

Application Filed
Aug 11, 2009
Under Examination
Approved for Publication
Mar 2, 2010
Published for Opposition
Mar 2, 2010
Registered
May 18, 2010

Trademark Image

FRESH 'O SALAD

Basic Information

Serial Number
77802059
Registration Number
3789698
Filing Date
August 11, 2009
Registration Date
May 18, 2010
Published for Opposition
March 2, 2010
Renewal Date
May 18, 2020
Drawing Code
4000

Status Summary

Current Status
Active
Status Code
800
Status Date
Jun 29, 2019
Registration
Registered
Classes
001

Rights Holder

Advanced Food Systems, Inc.

03
Address
21 Roosevelt Avenue
Somerset, NJ 08873

Ownership History

Advanced Food Systems, Inc.

Original Applicant
03
Somerset, NJ

Advanced Food Systems, Inc.

Owner at Publication
03
Somerset, NJ

Advanced Food Systems, Inc.

Original Registrant
03
Somerset, NJ

Legal Representation

Attorney
Donald Katz

USPTO Deadlines

Next Deadline
1750 days remaining
Section 8 & 9 (20-Year) Renewal Due (Based on registration date 2010-05-18)
Due Date
May 18, 2030
Grace Period Ends
November 18, 2030

Application History

25 events
Date Code Type Description Documents
Jun 29, 2019 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Jun 29, 2019 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
Jun 29, 2019 RNL1 Q REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) Loading...
Jun 29, 2019 NA89 E NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED Loading...
May 21, 2019 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
May 18, 2019 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Jan 21, 2016 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Jan 21, 2016 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Jan 20, 2016 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Nov 12, 2015 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
May 18, 2010 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Mar 2, 2010 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 2, 2010 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jan 26, 2010 ALIE A ASSIGNED TO LIE Loading...
Jan 26, 2010 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Jan 4, 2010 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Dec 16, 2009 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Dec 16, 2009 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Dec 16, 2009 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Nov 17, 2009 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 17, 2009 GNRT F NON-FINAL ACTION E-MAILED Loading...
Nov 17, 2009 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Nov 13, 2009 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 14, 2009 NWAP I NEW APPLICATION ENTERED Loading...
Aug 14, 2009 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...

Detailed Classifications

Class 001
Food preservative compositions, namely, custom-designed preservatives for refrigerated prepared salads, such as potato salad and coleslaw, to extend the shelf-life of these products and which suppress microbial growth and oxidative discoloration, and also reduce off-flavor development
First Use Anywhere: Jan 16, 2003
First Use in Commerce: Jan 16, 2003

Classification

International Classes
001