Legal Representation
Attorney
H. David Starr
USPTO Deadlines
Next Deadline
1508 days remaining
Section 8 & 9 (20-Year) Renewal Due (Based on registration date 2009-09-22)
Due Date
September 22, 2029
Grace Period Ends
March 22, 2030
Application History
25 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Sep 18, 2019 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Sep 18, 2019 | 89AG | O | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | Loading... |
| Sep 18, 2019 | RNL1 | Q | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) | Loading... |
| Sep 18, 2019 | NA89 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED | Loading... |
| Aug 6, 2019 | E89R | I | TEAS SECTION 8 & 9 RECEIVED | Loading... |
| Sep 22, 2018 | REM2 | E | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | Loading... |
| Nov 10, 2015 | C15A | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | Loading... |
| Nov 10, 2015 | NA85 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | Loading... |
| Nov 9, 2015 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Sep 21, 2015 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
| Sep 22, 2009 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Aug 17, 2009 | REGV | O | LAW OFFICE REGISTRATION REVIEW COMPLETED | Loading... |
| Aug 14, 2009 | CNPR | P | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | Loading... |
| Aug 13, 2009 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | Loading... |
| Aug 13, 2009 | SUPC | I | STATEMENT OF USE PROCESSING COMPLETE | Loading... |
| Jul 15, 2009 | EISU | I | TEAS STATEMENT OF USE RECEIVED | Loading... |
| Jul 15, 2009 | IUAF | S | USE AMENDMENT FILED | Loading... |
| Mar 31, 2009 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Jan 6, 2009 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Dec 17, 2008 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Dec 2, 2008 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Dec 2, 2008 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Nov 26, 2008 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Nov 26, 2008 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Aug 21, 2008 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Processed meat, namely, cold cuts, hams, sausages, salamis, chorizo, pastrami, [ loin, ] turkey breast, [ pig's feet, sliced beef, ] pork sausage, turkey sausage, [ roast beef, pepperoni ] and bacon, natural meat, smoked meat, cheese [, butter, margarine, creme fraiche, and yogurt ]
First Use Anywhere:
20081100
First Use in Commerce:
20081100
Additional Information
Translation
The foreign wording in the mark translates into English as "THE FLAVOR MAKES US UNIQUE".
Classification
International Classes
029