Legal Representation
Attorney
Mark Sommers and Evan A. Raynes
USPTO Deadlines
Application History
23 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Mar 4, 2010 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
Mar 4, 2010 | MAB2 | O | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | Loading... |
Aug 6, 2009 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Aug 6, 2009 | GNRT | O | NON-FINAL ACTION E-MAILED | Loading... |
Aug 6, 2009 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
Jul 15, 2009 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
Jul 15, 2009 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
Jul 15, 2009 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
Jul 15, 2009 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
Jun 19, 2009 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
Jun 19, 2009 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | Loading... |
Jun 19, 2009 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
Jun 19, 2009 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
May 6, 2009 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
May 6, 2009 | ACEC | I | AMENDMENT FROM APPLICANT ENTERED | Loading... |
Apr 30, 2009 | ALIE | A | ASSIGNED TO LIE | Loading... |
Apr 29, 2009 | I | PAPER RECEIVED | Loading... | |
Oct 31, 2008 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Oct 31, 2008 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Oct 31, 2008 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
Oct 31, 2008 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
Jul 29, 2008 | MDSC | O | NOTICE OF DESIGN SEARCH CODE MAILED | Loading... |
Jul 28, 2008 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Prepared seaweeds, prepared shaved dried seaweed; dried flakes of laver for sprinkling on rice; instant stew mixes; miso soup mixes; soup mixes; miso soup; Udon soup, a Japanese noodle stock
First Use Anywhere:
0
First Use in Commerce:
0
Class 030
Fri-kake, a Japanese seasoning powder for sprinkling on rice; seasoning powder for mixing with rice; powdered soy sauce with sesame seed; dried seasoning for making fried rice; seasoning powder; curry; pouched foodstuffs cooked primarily with rice, beans, vegetables, mushrooms, or meats; breads and buns; rice balls
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Design Mark
The mark consists of Chinese and Japanese Characters.
Color Claim
Color is not claimed as a feature of the mark.
Other
The non-Latin characters in the mark transliterate to "NAMESHI" and this means "steamed rice mixed with leaf vegetables" in English.
Classification
International Classes
029
030