MILD MED HOT

Serial Number 77157352
606

Registration Progress

Application Filed
Apr 16, 2007
Under Examination
Sep 16, 2008
Approved for Publication
Aug 1, 2007
Published for Opposition
Jun 24, 2008
Registered

Trademark Image

MILD MED HOT

Basic Information

Serial Number
77157352
Filing Date
April 16, 2007
Published for Opposition
June 24, 2008
Abandonment Date
April 18, 2011
Drawing Code
3000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Apr 18, 2011
Classes
029 030

Rights Holder

Authentic Specialty Foods, Inc.

03
Address
4340 Eucalyptus Avenue
Chino, CA 91710

Ownership History

Authentic Specialty Foods, Inc.

Original Applicant
03
Chino, CA

Authentic Specialty Foods, Inc.

Owner at Publication
03
Chino, CA

Legal Representation

Attorney
David S. Abrams

USPTO Deadlines

All Deadlines Cleared

All 8 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

42 events
Date Code Type Description Documents
Apr 18, 2011 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Apr 18, 2011 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED Loading...
Sep 21, 2010 EXRA O NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED Loading...
Sep 20, 2010 EX4G S SOU EXTENSION 4 GRANTED Loading...
Sep 15, 2010 MAIL I PAPER RECEIVED Loading...
Sep 15, 2010 EXT4 S SOU EXTENSION 4 FILED Loading...
Mar 23, 2010 EXRA O NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED Loading...
Mar 22, 2010 EX3G S SOU EXTENSION 3 GRANTED Loading...
Mar 16, 2010 MAIL I PAPER RECEIVED Loading...
Mar 16, 2010 EXT3 S SOU EXTENSION 3 FILED Loading...
Sep 17, 2009 EX2G S SOU EXTENSION 2 GRANTED Loading...
Sep 15, 2009 MAIL I PAPER RECEIVED Loading...
Sep 15, 2009 EXT2 S SOU EXTENSION 2 FILED Loading...
Apr 3, 2009 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Apr 3, 2009 EX1G S SOU EXTENSION 1 GRANTED Loading...
Mar 13, 2009 MAIL I PAPER RECEIVED Loading...
Mar 13, 2009 EXT1 S SOU EXTENSION 1 FILED Loading...
Sep 16, 2008 NOAM O NOA MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jun 24, 2008 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jun 4, 2008 NPUB O NOTICE OF PUBLICATION Loading...
May 22, 2008 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
May 21, 2008 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Mar 19, 2008 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Mar 19, 2008 ACEC I AMENDMENT FROM APPLICANT ENTERED Loading...
Mar 14, 2008 MAIL I PAPER RECEIVED Loading...
Sep 19, 2007 CNRT O NON-FINAL ACTION MAILED Loading...
Sep 18, 2007 ISER Z WITHDRAWN FROM ISSUE - EXAMINING ATTORNEY REQUEST Loading...
Sep 18, 2007 ZZZX Z PREVIOUS ALLOWANCE COUNT WITHDRAWN Loading...
Sep 18, 2007 CNRT R NON-FINAL ACTION WRITTEN Loading...
Aug 21, 2007 PUBO A PUBLISHED FOR OPPOSITION Loading...
Aug 1, 2007 NPUB O NOTICE OF PUBLICATION Loading...
Jul 13, 2007 ALIE A ASSIGNED TO LIE Loading...
Jul 13, 2007 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Jun 8, 2007 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Jun 8, 2007 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Jun 8, 2007 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 8, 2007 CNEA O EXAMINERS AMENDMENT MAILED Loading...
Jun 7, 2007 CNRT F NON-FINAL ACTION MAILED Loading...
Jun 6, 2007 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jun 5, 2007 DOCK D ASSIGNED TO EXAMINER Loading...
Apr 20, 2007 MDSC O NOTICE OF DESIGN SEARCH CODE MAILED Loading...
Apr 19, 2007 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
processed hot peppers
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
food sauces
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Design Mark
The mark consists of a thermometer outlined in black with three black lines, the word "mild" to the left of the first line, the word "med" to the left of the second line, and the word "hot" to the left of the third line, the color red appearing in the bottom portion of the mark to the first line, the color blue appearing from the first line to the top of the mark, and a white line appearing from top to bottom, as a shadow at the bottom, and around the inside outlines of the thermometer.
Color Claim
The color(s) red, blue, black and white is/are claimed as a feature of the mark.

Classification

International Classes
029 030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"MILD MED HOT"