Legal Representation
Attorney
Ann Dunn Wessberg
USPTO Deadlines
Next Deadline
1440 days remaining
Section 8 & 9 (20-Year) Renewal Due (Based on registration date 2009-06-30)
Due Date
June 30, 2029
Grace Period Ends
December 30, 2029
Application History
43 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Aug 1, 2019 | 89AG | O | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | Loading... |
| Aug 1, 2019 | RNL1 | Q | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) | Loading... |
| Aug 1, 2019 | NA89 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED | Loading... |
| Jul 31, 2019 | EROP | I | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED | Loading... |
| Jul 6, 2019 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Jul 6, 2019 | PR89 | O | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 | Loading... |
| May 29, 2019 | E89R | I | TEAS SECTION 8 & 9 RECEIVED | Loading... |
| Jun 30, 2018 | REM2 | E | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | Loading... |
| Feb 3, 2016 | ASCK | I | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | Loading... |
| Jan 27, 2016 | ASCK | I | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | Loading... |
| Jul 17, 2014 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Jul 17, 2014 | C15A | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | Loading... |
| Jul 17, 2014 | NA85 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | Loading... |
| Jul 1, 2014 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
| Jan 2, 2013 | ASCK | I | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | Loading... |
| Aug 19, 2009 | ASCK | I | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | Loading... |
| Aug 5, 2009 | ASCK | I | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | Loading... |
| Jun 30, 2009 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| May 27, 2009 | REGV | O | LAW OFFICE REGISTRATION REVIEW COMPLETED | Loading... |
| May 26, 2009 | CNPR | P | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | Loading... |
| Apr 22, 2009 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | Loading... |
| Apr 22, 2009 | SUPC | I | STATEMENT OF USE PROCESSING COMPLETE | Loading... |
| Apr 8, 2009 | EISU | I | TEAS STATEMENT OF USE RECEIVED | Loading... |
| Apr 8, 2009 | IUAF | S | USE AMENDMENT FILED | Loading... |
| Oct 10, 2008 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Oct 10, 2008 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Oct 10, 2008 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Apr 15, 2008 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Jan 22, 2008 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jan 2, 2008 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Dec 19, 2007 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Dec 19, 2007 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Dec 11, 2007 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Dec 11, 2007 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Dec 11, 2007 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jun 22, 2007 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Jun 21, 2007 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jun 21, 2007 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Apr 19, 2007 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Apr 19, 2007 | AMPX | O | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED | Loading... |
| Mar 16, 2007 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED | Loading... |
| Mar 14, 2007 | MDSM | O | NOTICE OF DESIGN SEARCH CODE MAILED | Loading... |
| Mar 13, 2007 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
packaged hors d'oeuvres, comprised primarily of a flour crust containing tomato sauce, spices and processed cheese; frozen food products, namely, frozen pizza
First Use Anywhere:
20080200
First Use in Commerce:
20080200
Additional Information
Design Mark
The mark consists of the stylized letters "FSI", with the lower portion of the "S" encircling a pizza design that has a slice cut out of it; the colors black and gray appear in the letters "FSI"; the color gray also appears as shadowing behind the letters "FSI"; the color white appears as a lighting effect around the letters "FSI"; and the color red appears in the pizza design that is encircled by the lower portion of the "S".
Color Claim
The color(s) black, gray, white and red is/are claimed as a feature of the mark.
Pseudo Mark
FROZEN SPECIALTIES INC
Classification
International Classes
030