Legal Representation
Attorney
Tracy-Gene G. Durkin
USPTO Deadlines
Application History
15 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Sep 23, 2008 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
Sep 23, 2008 | MAB6 | O | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | Loading... |
Jan 22, 2008 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
Oct 30, 2007 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Oct 10, 2007 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
Sep 25, 2007 | ALIE | A | ASSIGNED TO LIE | Loading... |
Sep 25, 2007 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
Aug 22, 2007 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Aug 21, 2007 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Aug 21, 2007 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Aug 21, 2007 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Feb 21, 2007 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
Feb 20, 2007 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Jan 30, 2007 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Sep 22, 2006 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Frozen, pasteurized, processed and canned seafood, namely, crab meat, king crab meat, soft-shell crabs, fish, shrimp, lobster meat, scallops, oysters, clams and mussels; refrigerated crab meat, king crab meat, crab cakes and seafood cakes; pre-packaged frozen prepared entrees consisting primarily of seafood, namely, crab cakes, seafood cakes, salmon cakes, lobster cakes, crab claws, crab imperial, stuffed shrimp, stuffed chicken, stuffed fish; frozen prepared entrees consisting primarily of seafood; refrigerated prepared entrees consisting primarily of seafood; frozen prepared appetizers consisting primarily of seafood; refrigerated prepared appetizers consisting primarily of seafood; frozen crab pizza; frozen crab pretzel; crab stuffing; seafood stuffing; frozen prepared side dishes consisting primarily of vegetables; refrigerated prepared side dishes consisting primarily of vegetables; frozen prepared entrees consisting primarily of vegetables, beef, chicken or pork; refrigerated prepared entrees consisting primarily of vegetables, beef, chicken or pork; frozen prepared appetizers consisting primarily of cheese, vegetables, beef, chicken or pork; refrigerated prepared appetizers consisting primarily of cheese, vegetables, beef, chicken or pork; soups, chowders and bisques; seasoned peanuts; and dips, namely, crab dip and crab and artichoke dip
First Use Anywhere:
0
First Use in Commerce:
0
Class 030
Frozen prepared entrees consisting primarily of pasta or rice; refrigerated prepared entrees consisting primarily of pasta or rice; seasonings, namely, seafood seasonings and blackening spices; sauces, namely, tartar sauce and cocktail sauce
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
029
030