Legal Representation
Attorney
Jennifer Fraser
USPTO Deadlines
Next Deadline
490 days remaining
Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 20070501)
Due Date
May 01, 2027
Grace Period Ends
November 01, 2027
Application History
36 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| May 12, 2017 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Aug 7, 2016 | NA89 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED | Loading... |
| Aug 6, 2016 | RNL1 | Q | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) | Loading... |
| Aug 6, 2016 | 89AG | O | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | Loading... |
| Aug 6, 2016 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| May 17, 2016 | E89R | I | TEAS SECTION 8 & 9 RECEIVED | Loading... |
| May 1, 2016 | REM2 | E | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | Loading... |
| Aug 28, 2015 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Dec 10, 2012 | NA85 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | Loading... |
| Dec 10, 2012 | C15A | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | Loading... |
| Dec 10, 2012 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Nov 13, 2012 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
| Dec 7, 2011 | ASGN | I | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | Loading... |
| Nov 18, 2009 | ASCK | I | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | Loading... |
| Nov 11, 2009 | ASCK | I | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | Loading... |
| May 1, 2007 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Feb 13, 2007 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jan 24, 2007 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Dec 19, 2006 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Dec 19, 2006 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Dec 5, 2006 | CNEA | O | EXAMINERS AMENDMENT MAILED | Loading... |
| Dec 4, 2006 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Dec 4, 2006 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Dec 4, 2006 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Dec 4, 2006 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | Loading... |
| Nov 24, 2006 | PBCR | Z | WITHDRAWN FROM PUB - OG REVIEW QUERY | Loading... |
| Oct 27, 2006 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Oct 26, 2006 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Oct 17, 2006 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Oct 3, 2006 | ACEC | I | AMENDMENT FROM APPLICANT ENTERED | Loading... |
| Sep 14, 2006 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Sep 14, 2006 | I | PAPER RECEIVED | Loading... | |
| Mar 15, 2006 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Mar 15, 2006 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Mar 15, 2006 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Sep 6, 2005 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
prepared salads, namely, fruit salad, garden salad, vegetable salad, bean salad, egg salad, chicken salad, tuna salad, ham salad, turkey salad, and potato salad; dips; vegetable based spreads and cheese spreads; prepared and frozen entrees, side dishes and appetizers consisting primarily of meat, fish, poultry or vegetables; dips and cream cheese; shrimp salad; crabmeat salad; artichoke salad; mushroom salad; red skinned potato salad, and cole slaw; barbecue chicken; prepared entrees consisting primarily of sweet and sour chicken with mostaccioli pasta with meat sauce; meat salad; seafood salad; vegetable salad; vegetable with meat salad; processed fruit pieces; country potato with egg salad; southern mustard potato salad; dixie cole slaw salad; sour cream and dill potato salad; bbq beans salad; gourmet potato salad; reduced fat mustard potato salad; fresh and processed meats
First Use Anywhere:
May 23, 2005
First Use in Commerce:
Jun 12, 2005
Class 030
prepared salads, namely macaroni salad and pasta salad; sauces; prepared and frozen entrees, side dishes and appetizers consisting primarily of pasta or rice; rice pudding, tapioca pudding, cream desserts, Hawaiian salad dessert, cheesecake, and gelatin parfait, whipped desserts made primarily of fruit/nuts and whipped topping; tapioca pudding salad; pasta salad with salami and pepperoni; tortellini (pasta) salad with meat; pastry; antipasto salad; rotelli pasta salad, macaroni salad, and creamy pasta salad; prepared entrees consisting primarily of mostaccioli pasta with meat sauce sweet and sour chicken; cheese tortellini marinara; dry beeffajita mix; cheese ravioli with tomato sauce; lasagna with meat sauce; macaroni and cheese; vegetable lasagna; dry chicken fajita mix; cheese tortellini vinaigrette, dill pasta salad with chicken, and tarragon pasta salad with tuna fowl salad; pasta salad with fowl; pasta salad with meat; pasta salad with seafood; pasta salad with vegetables herb salad with potatoes; pasta salad with vegetables, pasta primavera salad, honey mustard pasta salad, and vermicelli salad; elbow macaroni salads; macaroni and cheese salad; sour cream and cheddar macaroni salad; Italian pasta salad; reduced fat elbow macaroni salad; and rice pudding salad
First Use Anywhere:
May 23, 2005
First Use in Commerce:
Jun 12, 2005
Class 031
Fresh fruit pieces
First Use Anywhere:
May 23, 2005
First Use in Commerce:
Jun 12, 2005
Additional Information
Color Claim
Color is not claimed as a feature of the mark.
Other
The name "ORVAL KENT" in the mark does not identify a living individual.
Classification
International Classes
029
030
031