Legal Representation
Attorney
David Schnider
USPTO Deadlines
Next Deadline
598 days remaining
Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 20070821)
Due Date
August 21, 2027
Grace Period Ends
February 21, 2028
Application History
42 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Mar 18, 2025 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Mar 18, 2025 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Mar 18, 2025 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
| Dec 21, 2022 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Dec 21, 2022 | EWAF | I | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS | Loading... |
| Dec 21, 2022 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Dec 21, 2022 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Feb 18, 2017 | NAS8 | E | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED | Loading... |
| Feb 18, 2017 | RNL1 | Q | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) | Loading... |
| Feb 18, 2017 | 9G8P | O | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 | Loading... |
| Feb 18, 2017 | 8PRT | O | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED | Loading... |
| Feb 17, 2017 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Dec 16, 2016 | E89R | I | TEAS SECTION 8 & 9 RECEIVED | Loading... |
| Aug 21, 2016 | REM2 | E | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | Loading... |
| Oct 4, 2012 | NA85 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | Loading... |
| Oct 4, 2012 | C15A | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | Loading... |
| Oct 4, 2012 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Sep 26, 2012 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
| Jun 25, 2008 | ASGN | I | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | Loading... |
| Aug 21, 2007 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Jun 6, 2007 | CHPB | I | POST PUBLICATION AMENDMENT - ENTERED | Loading... |
| Jun 5, 2007 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| May 16, 2007 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Apr 9, 2007 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Apr 9, 2007 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Apr 6, 2007 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Apr 5, 2007 | CNEA | O | EXAMINERS AMENDMENT MAILED | Loading... |
| Apr 5, 2007 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Jan 20, 2007 | RCSC | S | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | Loading... |
| Jul 7, 2006 | RCSC | S | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | Loading... |
| Dec 9, 2005 | RCSC | S | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | Loading... |
| May 23, 2005 | RCSC | S | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | Loading... |
| Jan 2, 2005 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Nov 1, 2004 | CNSL | S | LETTER OF SUSPENSION MAILED | Loading... |
| Oct 29, 2004 | CNSL | R | SUSPENSION LETTER WRITTEN | Loading... |
| Oct 29, 2004 | ACEC | I | AMENDMENT FROM APPLICANT ENTERED | Loading... |
| Oct 18, 2004 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Oct 29, 2004 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Oct 18, 2004 | I | PAPER RECEIVED | Loading... | |
| Aug 27, 2004 | CPEA | F | EXAMINER'S AMENDMENT AND/OR PRIORITY ACTION MAILED | Loading... |
| Aug 26, 2004 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Feb 20, 2004 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
nut butters; and nut or fruit based fillings for cakes and pies
First Use Anywhere:
Jul 3, 1990
First Use in Commerce:
Jul 3, 1990
Class 030
chocolates; nougats; flours; extracts used as flavorings not essential oils; flavor concentrates for use with foods; flavoring syrups; dessert sauces; chocolate base fillings for cake and pies; seasoned coatings for meat, fish, poultry; spices; icings; praline; confectionery, namely, candy; compounds for use as flavorings; ganaches, namely, mixtures of chocolate, nuts or fruits and other flavorings used as chocolate centers, coatings for desserts, and for use in cake batters; flavored dessert glazes; pralinosas, namely, a mixture of nuts and sugar used to flavor desserts; giandujas, namely, mixtures of cocoa butter, chocolate, nuts and sugar used in dessert fillings, flavorings, frostings, chocolate centers, and mixed into some sauces; marzipan; fondants; nut pastes, namely, almond pastes
First Use Anywhere:
Jul 3, 1990
First Use in Commerce:
Jul 3, 1990
Class 032
[ drinkable mixtures containing fruit juice concentrates ]
First Use Anywhere:
Dec 29, 2003
First Use in Commerce:
Dec 29, 2003
Class 033
liqueurs
First Use Anywhere:
Mar 23, 2000
First Use in Commerce:
Mar 23, 2000
Additional Information
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029
030
032
033