FRITO-LAY EVERYDAY

Serial Number 76490390
606

Registration Progress

Application Filed
Feb 10, 2003
Under Examination
Apr 20, 2004
Approved for Publication
Jan 7, 2004
Published for Opposition
Jan 27, 2004
Registered

Trademark Image

FRITO-LAY EVERYDAY

Basic Information

Serial Number
76490390
Filing Date
February 10, 2003
Published for Opposition
January 27, 2004
Abandonment Date
October 21, 2005
Drawing Code
1000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Oct 21, 2005
Classes
029 030 035

Rights Holder

FRITO-LAY NORTH AMERICA, INC.

03
Address
7701 LEGACY DRIVE
LAW DEPARTMENT
PLANO, DE 75024

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Ownership History

Recot, Inc.

Original Applicant
03
Pleasanton, CA

Recot, Inc.

Owner at Publication
03
Pleasanton, CA

FRITO-LAY NORTH AMERICA, INC.

New Owner After Publication #1
03
PLANO, DE

Legal Representation

Attorney
Kelly Mahon Tullier

USPTO Deadlines

All Deadlines Cleared

All 3 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

16 events
Date Code Type Description
Dec 21, 2005 ABN6 S ABANDONMENT - NO USE STATEMENT FILED
Dec 21, 2005 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
May 10, 2005 EX2G S SOU EXTENSION 2 GRANTED
Apr 20, 2005 EEXT I SOU TEAS EXTENSION RECEIVED
Apr 20, 2005 EXT2 S SOU EXTENSION 2 FILED
Sep 29, 2004 EX1G S SOU EXTENSION 1 GRANTED
Sep 21, 2004 EEXT I SOU TEAS EXTENSION RECEIVED
Sep 21, 2004 EXT1 S SOU EXTENSION 1 FILED
Apr 20, 2004 NOAM O NOA MAILED - SOU REQUIRED FROM APPLICANT
Jan 27, 2004 PUBO A PUBLISHED FOR OPPOSITION
Jan 7, 2004 NPUB O NOTICE OF PUBLICATION
Dec 2, 2003 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Nov 13, 2003 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Nov 13, 2003 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Aug 4, 2003 CNRT F NON-FINAL ACTION MAILED
Jul 31, 2003 DOCK D ASSIGNED TO EXAMINER

Detailed Classifications

Class 029
POTATO BASED SNACK FOODS, NAMELY, POTATO CHIPS AND POTATO CRISPS; BEEF JERKY
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
CORN-BASED SNACK FOODS, NAMELY, CHEESE FLAVORED PUFFED CORN SNACKS, CORN CHIPS AND TORTILLA CHIPS; PRETZELS; COOKIES; SALSA; MULTIGRAIN SNACK CHIPS; CARAMEL COATED POPCORN
First Use Anywhere: 0
First Use in Commerce: 0
Class 035
PROVIDING BUSINESS, CONSUMER, MARKET, SALES AND STATISTICAL INFORMATION AND DATA IN THE FIELD OF FOOD PRODUCTS; CATEGORY MANAGEMENT SERVICES, NAMELY, PROVIDING RETAILERS WITH INFORMATION AND STRATEGIES TO INCREASE TOTAL STORE PRODUCTIVITY; CONDUCTING BUSINESS AND MARKET RESEARCH AND PROVIDING ANALYSIS THEREOF RELATING TO THE PURCHASE AND CONSUMPTION OF FOOD
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Pseudo Mark
FRITO LAY EVERYDAY

Classification

International Classes
029 030 035

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