Legal Representation
Attorney
Nicole D. Vickroy
USPTO Deadlines
Application History
3 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Jan 20, 2004 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
Jun 3, 2003 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
May 21, 2003 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 031
Fresh produce, namely, bok choy, rutabagas, parsley, radicchio, sweet potatoes, salad greens, blueberries, oranges, apples, bananas, avocados, blackberries, cantaloupe, star fruit, cherries, coconuts, cranberries, dates, apricots, figs, peaches, pears, plums, figs, grapefruit, grapes, guava, honeydew melon, kiwi, kumquat, lemons, limes, mangos, melons, nectarines, passion fruit, peaches, papaya, pears, persimmon, pineapple, plantains, pomegranate, quince, raspberries, strawberries, tangerines, tangelos, mandarins, tomatoes, watermelon, beets, artichoke, jicama, kale, leeks, lettuce, sprouts, mushrooms, cabbage, okra, onions, parsnips, peas, peppers, potatoes, asparagus, beans, pumpkin, endive, radishes, rhubarb, broccoli, brussel sprouts, turnips, shallots, spinach, carrots, cauliflower, celery, squash, corn, eggplant, escarole, cucumbers, garlic, greens, watercress, and peas
First Use Anywhere:
19460000
First Use in Commerce:
19460000
Classification
International Classes
031