Legal Representation
Attorney
Paul Herbert
USPTO Deadlines
Application History
24 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Sep 1, 2006 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
| Sep 1, 2006 | MAB2 | O | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | Loading... |
| Jan 31, 2006 | CNSI | S | INQUIRY AS TO SUSPENSION MAILED | Loading... |
| Jan 30, 2006 | CNSI | R | SUSPENSION INQUIRY WRITTEN | Loading... |
| Jan 26, 2006 | RCCK | S | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION | Loading... |
| Jul 26, 2005 | CNSL | S | LETTER OF SUSPENSION MAILED | Loading... |
| Jul 25, 2005 | CNSL | R | SUSPENSION LETTER WRITTEN | Loading... |
| Jul 13, 2005 | ACEC | I | AMENDMENT FROM APPLICANT ENTERED | Loading... |
| Jun 21, 2005 | FAXX | I | FAX RECEIVED | Loading... |
| Jun 21, 2005 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| May 5, 2005 | CNSI | R | SUSPENSION INQUIRY WRITTEN | Loading... |
| May 5, 2005 | CNSI | S | INQUIRY AS TO SUSPENSION MAILED | Loading... |
| Apr 25, 2005 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Apr 6, 2005 | RCCK | S | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION | Loading... |
| Sep 1, 2004 | RCSC | S | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | Loading... |
| Mar 29, 2004 | CNSL | S | LETTER OF SUSPENSION MAILED | Loading... |
| Mar 15, 2004 | EMRV | E | EMAIL RECEIVED | Loading... |
| Mar 12, 2004 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Mar 11, 2004 | CFIT | O | CASE FILE IN TICRS | Loading... |
| Jan 20, 2004 | CNSI | S | INQUIRY AS TO SUSPENSION MAILED | Loading... |
| Jun 30, 2003 | CNSL | S | LETTER OF SUSPENSION MAILED | Loading... |
| Jun 20, 2003 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Dec 23, 2002 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Dec 21, 2002 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 030
food and food products, namely, dry and/or wet dressings and sauces, namely, salad dressings, dressings for salads; marinades; dipping sauce; dressings for fruit; pizza sauces; barbecue sauces; pasta sauces; vegetable sauces; fish sauces; seafood sauces; poultry sauces; dessert sauces; mayonnaise; whipped salad dressings; vinaigrettes; salsa; chutney; cheese based sauces; mustard; dry seasoning; wet spice rubs; spice mixes; meat sauces, chocolate toppings, bruschetta, and yellow mustard
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"SAUCES"