Legal Representation
Attorney
Colleen R. Butcher
USPTO Deadlines
Next Deadline
3514 days remaining
Section 8 & 9 (30-Year) Renewal Due (Based on registration date 2005-03-01)
Due Date
March 01, 2035
Grace Period Ends
September 01, 2035
Application History
43 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Mar 1, 2024 | REM2 | E | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | Loading... |
Mar 3, 2015 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
Mar 3, 2015 | 89AG | O | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | Loading... |
Mar 3, 2015 | RNL1 | Q | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) | Loading... |
Mar 3, 2015 | NA89 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED | Loading... |
Feb 17, 2015 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
Feb 17, 2015 | E89R | I | TEAS SECTION 8 & 9 RECEIVED | Loading... |
Mar 28, 2011 | C15A | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | Loading... |
Mar 17, 2011 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
Mar 1, 2011 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
Dec 24, 2009 | COC. | O | CORRECTION UNDER SECTION 7 - PROCESSED | Loading... |
Dec 16, 2009 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
Apr 23, 2008 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
Apr 23, 2008 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
Apr 18, 2005 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
Mar 31, 2005 | I | PAPER RECEIVED | Loading... | |
Mar 31, 2005 | AMD7 | I | SEC 7 REQUEST FILED | Loading... |
Mar 1, 2005 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
Dec 21, 2004 | ALIE | A | ASSIGNED TO LIE | Loading... |
Dec 21, 2004 | REGV | O | LAW OFFICE REGISTRATION REVIEW COMPLETED | Loading... |
Dec 7, 2004 | SUPC | I | STATEMENT OF USE PROCESSING COMPLETE | Loading... |
Dec 7, 2004 | CNPR | P | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | Loading... |
Nov 15, 2004 | I | PAPER RECEIVED | Loading... | |
Nov 15, 2004 | IUAF | S | USE AMENDMENT FILED | Loading... |
May 18, 2004 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
Feb 24, 2004 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Feb 4, 2004 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
Jan 2, 2004 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Dec 23, 2003 | CNEA | O | EXAMINERS AMENDMENT MAILED | Loading... |
Dec 19, 2003 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | Loading... |
Oct 30, 2003 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Oct 24, 2003 | CNEA | O | EXAMINERS AMENDMENT MAILED | Loading... |
Sep 25, 2003 | CFIT | O | CASE FILE IN TICRS | Loading... |
Aug 28, 2003 | I | PAPER RECEIVED | Loading... | |
Aug 28, 2003 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Mar 13, 2003 | CNFR | O | FINAL REFUSAL MAILED | Loading... |
Feb 26, 2003 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Jan 28, 2003 | I | PAPER RECEIVED | Loading... | |
Jan 28, 2003 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Sep 17, 2002 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
Aug 21, 2002 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Aug 19, 2002 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Aug 19, 2002 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 029
Food products, namely, processed seafood; processed shrimp; processed fruits and vegetables; [ potatoes stuffed with sour cream, bacon pieces, and chives; creamed chipped beef]; beef tips and gravy; chicken and gravy; processed onion rings; and entrees consisting primarily of meat or poultry and vegetables; processed foods, namely, processed poultry; processed meat; cheese slices;[ processed cheese;] processed potatoes; chicken, chili and cheese entrees; [ Milk; Frozen prepared entrees consisting primarily of chicken, turkey, pork, meatloaf, or fish, and containing one or more of the following-- processed potatoes, processed vegetables, biscuits, rolls, rice, or egg rolls; goulash consisting primarily of hamburger, and also containing pasta and tomato sauce;] corn dogs
First Use Anywhere:
20030700
First Use in Commerce:
20030700
Class 030
Pasta and pasta entrees, including, vegetable pasta entrees; [goulash consisting primarily of pasta, and also containing hamburger and tomato sauce;] frozen food products, namely, egg rolls; Mexican food products, namely, taquitos, tamales, [ burritos and ] enchiladas; prepared entrees consisting of meat, cheese, and/or vegetables wrapped in a corn-meal crust;[ frozen prepared entrees consisting primarily of pasta with one or more of the following-- rolls, rice, egg rolls, processed potatoes, processed vegetables, cheesecake, or dessert pies primarily consisting of puddings or custard;] lasagna; ravioli; tortellini; pasta shells stuffed with cheese; pancakes; waffles; French toast sticks; cookie dough; cinnamon roll dough; fruit pies; [ apple flautas; ] sandwiches, including, sandwiches consisting of ham and cheese; entrees consisting primarily of rice, and also containing meat or poultry and vegetables;[ pretzels stuffed with cheese or peanut butter and jelly ; bread dough;] bread, including, cheese garlic bread, stuffed bread and pre-cooked, ready-to-eat frozen bread with meat, cheese, sauce and/or vegetable filling;[ croissants; ]pizza; ice cream, ice cream based desserts, frozen ice milk, frozen yogurt, frozen sherbet confections, [ and chocolate topping, ] pierogies
First Use Anywhere:
20030700
First Use in Commerce:
20030700
Class 032
Concentrates used in the preparation of fruit-flavored and fruit juice drinks containing water; and orange juice
First Use Anywhere:
20030700
First Use in Commerce:
20030700
Additional Information
Color Claim
Color is not claimed as a feature of the mark.
Other
The drawing should be corrected to appear as follows: PUBLISH NEW CUT
Classification
International Classes
029
030
032