MONALISA ENZYME

Serial Number 76375621
602

Registration Progress

Application Filed
Feb 27, 2002
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

MONALISA ENZYME

Basic Information

Serial Number
76375621
Filing Date
February 27, 2002
Abandonment Date
October 30, 2002
Drawing Code
1000

Status Summary

Current Status
Inactive
Status Code
602
Status Date
Dec 23, 2002
Classes
029 030 032

Rights Holder

JAPAN CELLFOODS CO., LTD.

03
Address
5-45-1001, Mukogawa-cho
Takarazuka-shi
Hyogo 665-0844
JP

Ownership History

JAPAN CELLFOODS CO., LTD.

Original Applicant
03
Hyogo 665-0844 JP

Legal Representation

Attorney
David T. Nikaido

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

4 events
Date Code Type Description Documents
Dec 23, 2002 DOCK D ASSIGNED TO EXAMINER Loading...
Dec 23, 2002 ABN2 O ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE Loading...
Apr 29, 2002 CNRT F NON-FINAL ACTION MAILED Loading...
Apr 25, 2002 DOCK D ASSIGNED TO EXAMINER Loading...

Detailed Classifications

Class 029
Packaged and frozen prepared entrees and snacks featuring meat, poultry, fish, cheese or seafood with vegetables, rice, and/or potatoes; dried and cooked fruits and vegetables; dairy based dips; milk beverages including soya milk beverages; creams; liquids of processed soybeans, processed carrots and other processed vegetables; liquids of processed apples and other processed fruits; powders of processed carrots and other processed vegetables; powders of apples and other processed fruits; jellies; and jams
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Prepared and preserved foods, namely, cereals, breads, cakes, pastries, pies, brownies, biscuits, tarts, waffles, doughnuts, muffins, danishes, bagels, cookies, and crackers; pizza, and crepes; sandwiches, and rice; noodles; processed soybean powder; ice creams; sherbets; dessert souffles; yogurts, and frozen yogurts; berries, and fruit sauces; coffee, tea, and cocoa; tapioca, sago, and artificial coffee; honey, treacle, and sugar coatings; yeast, and baking powder; mayonnaise, salad dressings, and mustard; vinegar, and condiment sauces; and spices
First Use Anywhere: 0
First Use in Commerce: 0
Class 032
Non-alcoholic fruit and vegetable drinks; carbonated and flavored sodas; and syrups, and other preparations for making beverages
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
029 030 032