Legal Representation
Attorney
Robert H. Sanders
USPTO Deadlines
Application History
26 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jun 13, 2006 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Jun 13, 2006 | MAB6 | O | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | Loading... |
| Oct 4, 2005 | EEXT | I | TEAS EXTENSION RECEIVED | Loading... |
| Oct 4, 2005 | EXT4 | S | EXTENSION 4 FILED | Loading... |
| Oct 4, 2005 | EX4G | S | EXTENSION 4 GRANTED | Loading... |
| Apr 4, 2005 | EX3G | S | EXTENSION 3 GRANTED | Loading... |
| Mar 8, 2005 | EEXT | I | TEAS EXTENSION RECEIVED | Loading... |
| Mar 8, 2005 | EXT3 | S | EXTENSION 3 FILED | Loading... |
| Sep 27, 2004 | EEXT | I | TEAS EXTENSION RECEIVED | Loading... |
| Sep 27, 2004 | EXT2 | S | EXTENSION 2 FILED | Loading... |
| Sep 27, 2004 | EX2G | S | EXTENSION 2 GRANTED | Loading... |
| Apr 13, 2004 | EX1G | S | EXTENSION 1 GRANTED | Loading... |
| Apr 9, 2004 | CFIT | O | CASE FILE IN TICRS | Loading... |
| Apr 2, 2004 | EEXT | I | TEAS EXTENSION RECEIVED | Loading... |
| Apr 2, 2004 | EXT1 | S | EXTENSION 1 FILED | Loading... |
| Oct 7, 2003 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Jul 15, 2003 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jun 25, 2003 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| May 19, 2003 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Mar 27, 2003 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Mar 27, 2003 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Oct 17, 2002 | CNFR | O | FINAL REFUSAL MAILED | Loading... |
| Sep 19, 2002 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Sep 19, 2002 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Mar 25, 2002 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Mar 14, 2002 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 029
Milk, cream, butter, cheese, yogurts, soy-based food beverages used as a milk substitute; protein for use as a food additive, non-dairy creamers; and liquid mixes for making ice cream consisting of eggs, milk and cream combinations
First Use Anywhere:
0
First Use in Commerce:
0
Class 030
Bakery desserts and preparations for making desserts, namely mixes for bakery goods; ice cream; preparations for making ice cream, namely, salted and sweetened powdered mixes, food flavoring and sugar; flavored ices; sherbets; frozen confections; frozen yogurt; frozen cakes; frozen desserts, namely, ice milk and fruit ice
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
029
030