Legal Representation
Attorney
David T. Nikaido
USPTO Deadlines
Application History
22 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Sep 26, 2005 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
Sep 26, 2005 | MAB6 | O | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | Loading... |
Nov 9, 2004 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
Oct 22, 2004 | I | PAPER RECEIVED | Loading... | |
Oct 22, 2004 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
May 11, 2004 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
Feb 17, 2004 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Jan 28, 2004 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
Dec 11, 2003 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Nov 9, 2003 | CFIT | O | CASE FILE IN TICRS | Loading... |
Oct 14, 2003 | I | PAPER RECEIVED | Loading... | |
Oct 14, 2003 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Apr 14, 2003 | CNFR | O | FINAL REFUSAL MAILED | Loading... |
Mar 25, 2003 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | Loading... |
Mar 21, 2003 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Mar 4, 2003 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Nov 25, 2002 | I | PAPER RECEIVED | Loading... | |
Nov 25, 2002 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
May 23, 2002 | CNRT | O | NON-FINAL ACTION MAILED | Loading... |
Feb 28, 2002 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Aug 31, 2001 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
Aug 28, 2001 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 005
Soy protein for use as nutritional ingredient in various powdered and ready-to-drink beverages
First Use Anywhere:
0
First Use in Commerce:
0
Class 029
Soy-enhanced packaged and frozen prepared entrees and snacks consisting primarily of meat, poultry, fish, soy-enhanced cheese or seafood with vegetables, soy enhanced rice, and/or potatoes; soy-enhanced stews and preparations for making soup, namely soup cubes; soy-enhanced cream; processed soybean powder and liquid for use as a food additive; soy protein as a food additive; and soy-based food beverage used as a milk substitute
First Use Anywhere:
0
First Use in Commerce:
0
Class 030
Soy-enhanced curry spices and sauce; soy-enhanced cereals, breads, bagels and crackers; soy-enhanced cakes, pastries, pies, brownies, biscuits, tarts, waffles, doughnuts, muffins, danishes, cookies, and crepes; soy-enhanced pizza, sandwiches; soy-enhanced soba, udon, ramen and pot noodles; ground bean and soya flour; soy-enhanced ice cream, sherbets, dessert souffles and frozen yogurts; and soy-enhanced mayonnaise and salad dressings
First Use Anywhere:
0
First Use in Commerce:
0
Class 032
Soy-enhanced non-alcoholic fruit and vegetable drinks; and soy-enhanced carbonated and flavored sodas
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Pseudo Mark
MONA LISA FOOD
Classification
International Classes
005
029
030
032
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"FOOD"