JOJOEN

Serial Number 76277944
Registration 3105437
800

Registration Progress

Application Filed
Jun 27, 2001
Under Examination
May 13, 2003
Approved for Publication
Jan 29, 2003
Published for Opposition
Jan 3, 2006
Registered
Jun 20, 2006

Attorney Assistance

Section 8 & 9 (20-Year) Renewal Due (Based on registration date 2006-06-20)
Due: Jun 20, 2026 333 days

Trademark Image

JOJOEN

Basic Information

Serial Number
76277944
Registration Number
3105437
Filing Date
June 27, 2001
Registration Date
June 20, 2006
Published for Opposition
January 3, 2006
Renewal Date
June 20, 2016
Drawing Code
3

Status Summary

Current Status
Active
Status Code
800
Status Date
Jul 9, 2016
Registration
Registered
Classes
029 030 042

Rights Holder

JOJOEN CO., LTD.

03
Address
12-2, Roppongi 7-Chome
Minato-ku, Tokyo 106-0032
JP

Ownership History

JOJOEN CO., LTD.

Original Applicant
03
Minato-Ku, Tokyo 106-0032 JP

JOJOEN CO., LTD.

Owner at Publication
03
Minato-Ku, Tokyo 106-0032 JP

JOJOEN CO., LTD.

Original Registrant
03
Minato-ku, Tokyo JP

Legal Representation

Attorney
LAWRENCE J. CRAIN

USPTO Deadlines

Next Deadline
333 days remaining
Section 8 & 9 (20-Year) Renewal Due (Based on registration date 2006-06-20)
Due Date
June 20, 2026
Grace Period Ends
December 20, 2026

Application History

50 events
Date Code Type Description Documents
Jun 20, 2025 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Sep 24, 2024 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Sep 24, 2024 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Sep 24, 2024 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Jul 10, 2016 NA89 E NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED Loading...
Jul 9, 2016 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
Jul 9, 2016 RNL1 Q REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) Loading...
Jul 9, 2016 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Apr 19, 2016 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Jun 20, 2015 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Jun 25, 2012 8.PR O REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED Loading...
Jun 25, 2012 NAS8 E NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED Loading...
Jun 25, 2012 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Jun 20, 2012 8.AF I REGISTERED - SEC. 8 (6-YR) FILED Loading...
Jun 20, 2012 ES8R I TEAS SECTION 8 RECEIVED Loading...
Aug 12, 2009 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED Loading...
Aug 12, 2009 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Loading...
Jun 20, 2006 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
May 16, 2006 FIXD O ELECTRONIC RECORD REVIEW COMPLETE Loading...
Feb 24, 2006 ERRR O ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED Loading...
Jan 3, 2006 PUBO A PUBLISHED FOR OPPOSITION Loading...
Dec 14, 2005 NPUB O NOTICE OF PUBLICATION Loading...
Nov 23, 2005 CHPB I POST PUBLICATION AMENDMENT - ENTERED Loading...
Aug 17, 2005 ATRV O ATTORNEY REVIEW COMPLETED Loading...
Aug 10, 2005 ACEC I AMENDMENT FROM APPLICANT ENTERED Loading...
Aug 10, 2005 ADBS I 1(B) BASIS DELETED; NEW BASIS REQUESTED Loading...
Aug 4, 2005 PCGR O PETITION TO DIRECTOR GRANTED Loading...
May 5, 2005 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
May 5, 2005 IUCN S NOTICE OF ALLOWANCE CANCELLED Loading...
May 5, 2005 PCRC I PETITION TO DIRECTOR RECEIVED Loading...
May 5, 2005 MAIL I PAPER RECEIVED Loading...
Dec 9, 2004 EX3G S SOU EXTENSION 3 GRANTED Loading...
Nov 15, 2004 MAIL I PAPER RECEIVED Loading...
Nov 13, 2004 EXT3 S SOU EXTENSION 3 FILED Loading...
Oct 20, 2004 EX2G S SOU EXTENSION 2 GRANTED Loading...
Oct 8, 2004 PETG O PETITION TO REVIVE-GRANTED Loading...
Jun 23, 2004 PETR I PETITION TO REVIVE-RECEIVED Loading...
Jun 23, 2004 MAIL I PAPER RECEIVED Loading...
May 13, 2004 EXT2 S SOU EXTENSION 2 FILED Loading...
Dec 23, 2003 EX1G S SOU EXTENSION 1 GRANTED Loading...
Nov 12, 2003 MAIL I PAPER RECEIVED Loading...
Nov 12, 2003 EXT1 S SOU EXTENSION 1 FILED Loading...
May 13, 2003 NOAM O NOA MAILED - SOU REQUIRED FROM APPLICANT Loading...
Feb 26, 2003 MAIL I PAPER RECEIVED Loading...
Feb 18, 2003 PUBO A PUBLISHED FOR OPPOSITION Loading...
Feb 10, 2003 MAIL I PAPER RECEIVED Loading...
Jan 29, 2003 NPUB O NOTICE OF PUBLICATION Loading...
Dec 4, 2002 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Sep 26, 2002 DOCK D ASSIGNED TO EXAMINER Loading...
Sep 4, 2002 DOCK D ASSIGNED TO EXAMINER Loading...

Detailed Classifications

Class 029
[ Meat, namely, beef, chicken, pork; seafood, namely, fish, clams, abalone, cuttlefish, shrimp, oysters, crabs; charcuterie, namely, sausages, ham, bacon; food products made from fish, namely, salted fish; dried laver; edible processed algae; edible processed seaweed; toasted laver; Kimchi, namely, Korean traditional pickles made of radish cabbage or cucumber, spiced with red pepper, garlic, onion, ginger; eggs; frozen eggs; dried eggs; edible oils, namely, sesame oil; edible fats; instant soup; instant ochazuke, namely, mix for preparing boiled rice with tea consisting of baked laver and seasonings; furikake, namely, a Japanese topping for rice consisting primarily of baked and seasoned fish with seasonings; and tofu ]
Class 030
Coffee; cocoa; tea; miso, namely soybean paste; dressings, namely, salad dressing; seasoning sauce for Korean barbecue; cube sugar; powdered candy; parched sesame seeds mixed with salts; brayed sesame; celery salts; condiments, namely, peppers, red peppers, table salts, red bean paste; spices; non-essential oil flavorings; rice; husked oats; husked barley; flour for food; gluten for food; processed cereal, namely noodles; sandwiches; meat bun; hamburgers; package combinations consisting primarily of rice, meat, food vegetables; snacks; chocolates; candies; caramels; chewing gum; yeast; meat tenderizers for household purposes
Class 042
[ Restaurant services, featuring Korean barbecue ]

Additional Information

Color Claim
Color is not claimed as a feature of the mark.
Translation
The overall image conveyed by the term "JO-JO-EN" is meant to be "An artificial garden, a place where people have great meals with friends or others with whom they feel affinity".

Classification

International Classes
029 030 042