Legal Representation
Attorney
Robert C. Harris
USPTO Deadlines
Application History
25 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Mar 7, 2005 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Mar 7, 2005 | MAB6 | O | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | Loading... |
| Jul 22, 2004 | CFIT | O | CASE FILE IN TICRS | Loading... |
| May 25, 2004 | DPCC | D | DIVISIONAL PROCESSING COMPLETE | Loading... |
| May 25, 2004 | EX4G | S | SOU EXTENSION 4 GRANTED | Loading... |
| May 13, 2004 | I | PAPER RECEIVED | Loading... | |
| May 13, 2004 | DRRR | I | DIVISIONAL REQUEST RECEIVED | Loading... |
| May 13, 2004 | EXT4 | S | SOU EXTENSION 4 FILED | Loading... |
| Nov 3, 2003 | I | PAPER RECEIVED | Loading... | |
| Nov 3, 2003 | EXT3 | S | SOU EXTENSION 3 FILED | Loading... |
| Nov 3, 2003 | EX3G | S | SOU EXTENSION 3 GRANTED | Loading... |
| Jun 11, 2003 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
| Apr 24, 2003 | I | PAPER RECEIVED | Loading... | |
| Apr 22, 2003 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
| Dec 28, 2002 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Nov 4, 2002 | I | PAPER RECEIVED | Loading... | |
| Nov 4, 2002 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| May 14, 2002 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Feb 19, 2002 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jan 30, 2002 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Sep 24, 2001 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Aug 31, 2001 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Aug 8, 2001 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Jul 31, 2001 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jul 26, 2001 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 029
Seafood dips and tapenades
First Use Anywhere:
0
First Use in Commerce:
0
Class 030
bread, condiments, namely, mustard and ketchup, flavored vinegars, pastry, salsa, sauces, spices, and tea
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
029
030