Legal Representation
Attorney
Jay H. Begler
USPTO Deadlines
Application History
42 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Apr 25, 2006 | MAB6 | O | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | Loading... |
| Apr 25, 2006 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Nov 7, 2005 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Jul 27, 2005 | EX5G | S | SOU EXTENSION 5 GRANTED | Loading... |
| Jul 13, 2005 | EXT5 | S | SOU EXTENSION 5 FILED | Loading... |
| Jul 13, 2005 | I | PAPER RECEIVED | Loading... | |
| Mar 17, 2005 | EX4G | S | SOU EXTENSION 4 GRANTED | Loading... |
| Feb 11, 2005 | EXT4 | S | SOU EXTENSION 4 FILED | Loading... |
| Feb 11, 2005 | I | PAPER RECEIVED | Loading... | |
| Sep 29, 2004 | I | PAPER RECEIVED | Loading... | |
| Sep 27, 2004 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Aug 25, 2004 | EX3G | S | SOU EXTENSION 3 GRANTED | Loading... |
| Aug 16, 2004 | EXT3 | S | SOU EXTENSION 3 FILED | Loading... |
| Aug 16, 2004 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Aug 16, 2004 | FAXX | I | FAX RECEIVED | Loading... |
| Aug 16, 2004 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Aug 5, 2004 | CFIT | O | CASE FILE IN TICRS | Loading... |
| Feb 26, 2004 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
| Feb 16, 2004 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
| Feb 16, 2004 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Oct 21, 2003 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Aug 18, 2003 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Aug 18, 2003 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Jul 29, 2003 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jul 17, 2003 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| May 9, 2003 | FAXX | I | FAX RECEIVED | Loading... |
| Feb 13, 2003 | I | PAPER RECEIVED | Loading... | |
| Feb 18, 2003 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Nov 26, 2002 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Nov 6, 2002 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Sep 6, 2002 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Sep 5, 2002 | CNEA | O | EXAMINERS AMENDMENT MAILED | Loading... |
| Sep 5, 2002 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Aug 5, 2002 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Aug 5, 2002 | I | PAPER RECEIVED | Loading... | |
| Feb 6, 2002 | CNFR | O | FINAL REFUSAL MAILED | Loading... |
| Jan 31, 2002 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Dec 19, 2001 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Aug 1, 2001 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Jun 14, 2001 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jun 12, 2001 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Jun 12, 2001 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 029
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products, namely, butter, butter cream, cheese cream, whipped cream, kefir, kumis, milk based beverages consisting of milk and fruit; edible oils and fats; lentils; and processed fruits; processed nuts; processed vegetables; dried vegetables; processed beans; dried beans; dried berries; processed berries; dried mushrooms; processed mushrooms; salted nuts; dry nuts
First Use Anywhere:
0
First Use in Commerce:
0
Class 030
Coffee, tea, cocoa, sugar, rice, noodles, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry, and confectionery, flavored ices, cubed unflavored ice for use in drinks; honey, treacle; yeast, baking powder; salt, pepper, mustard, vinegar, sauces, namely sweet and sour source, plum sauce, soy sauce and hoisin sauce; spices; ice, bran, malt extracts used for food, malt extracts used for flavoring, malt for food purposes; ice tea and green tea; processed cereals; dried cereals; dried herbs; processed herbs
First Use Anywhere:
0
First Use in Commerce:
0
Class 031
Raw fruits, fresh fruits, unprocessed fruits, raw nuts, fresh nuts, unprocessed nuts, raw vegetables, fresh vegetables, unprocessed vegetables, raw beans, fresh beans, unprocessed beans, raw berries, fresh berries, unprocessed berries, unprocessed cereals, fresh herbs, unprocessed herbs, fresh mushrooms; unprocessed mushrooms; seeds used as ingredients in food namely plant seeds, flower seeds, wheat seeds and rice seeds, natural plants, live fresh flowers
First Use Anywhere:
0
First Use in Commerce:
0
Class 032
Beers; minerals and aerated waters and other non-alcoholic drinks, namely, flavored water, cola drinks, natural flavored drinks, fruit drinks and fruit juices; syrups and other preparations for making fruit beverages
First Use Anywhere:
0
First Use in Commerce:
0
Class 033
Wine, sake, plum wine, spirits including vodka, whisky, brandy, gin kalvados, rum, fortified wines, alcoholic cocktails and liqueurs
First Use Anywhere:
0
First Use in Commerce:
0
Class 042
Providing of food and drink, namely, cafes and cafeteria services; canteen services; catering services, restaurants and self-service restaurant services; snack bars
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
029
030
031
032
033
042