ASIAN GARDEN

Serial Number 76154733
602

Registration Progress

Application Filed
Oct 30, 2000
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

ASIAN GARDEN

Basic Information

Serial Number
76154733
Filing Date
October 30, 2000
Abandonment Date
September 30, 2001
Drawing Code
5000

Status Summary

Current Status
Inactive
Status Code
602
Status Date
Dec 29, 2001
Classes
029 030

Rights Holder

Shinjuku Trading Inc.

03
Address
655 3rd St.
No. 3
Oakland, CA 94607

Ownership History

Shinjuku Trading Inc.

Original Applicant
03
Oakland, CA

Legal Representation

Attorney
Douglas E White

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

3 events
Date Code Type Description Documents
Dec 29, 2001 ABN2 O ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE Loading...
Mar 28, 2001 CNRT F NON-FINAL ACTION MAILED Loading...
Mar 19, 2001 DOCK D ASSIGNED TO EXAMINER Loading...

Detailed Classifications

Class 029
processed meat, fish and seafood, processed vegetables, fruit and vegetable preserves and dried fruits; bamboo shoots, bean curd, coconut milk, ginko nuts, dried mushrooms, edible oils and fats; processed, flaked and prepared coconut; seasoned cooking oils; seasoned vegetables; cooked mushrooms; cooked, pickled and dried chili peppers; processed edible seeds; nuts; cooked, pickled and dried fruits and vegetables; soy-based beverages used as milk substitutes; tofu; processed bean sprouts; processed water chestnuts; soups; soup pre-packaged in serving-size cups; soup mixes, soup mixes containing noodles; packaged entrees consisting primarily of meat, fish, poultry or vegetables; dried shrimp; shrimp paste
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
staple foods, namely, mustards, spices, sauces excluding apple and cranberry sauces, vinegar, loose teas, tea bags, biscuits, crackers, cookies; flavored noodles and tempura batter mix; oriental noodles; noodles with oriental sauce; packaged noodles; dried herbs and spices; spice powders; seasoning blends; soy sauces; dried ginger; crystallized ginger; seasoning pastes; cooking sauces, namely, barbecue, oyster, hoisin, kung pao, stir fry, lemon, fish, soybean, black bean, peanut, and chili sauces; condiments, namely, plum sauce, mustards, sweet and sour sauce, duck sauce, and salad dressings; rice and rice blends; tea; packaged entrees consisting primarily of pasta or rice; salads consisting primarily of pasta or rice
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
029 030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
ASIAN