CLIP' SAUCES

Serial Number 76008742
606

Registration Progress

Application Filed
Mar 24, 2000
Under Examination
Dec 18, 2001
Approved for Publication
Sep 5, 2001
Published for Opposition
Sep 25, 2001
Registered

Re-Apply for This Trademark

This trademark is no longer active. You may be able to file a new application for the same or similar mark.
Mark: CLIP' SAUCES
Previous Owner: MAILLE, AMORA
Classes: 021, 030

Trademark Image

CLIP' SAUCES

Basic Information

Serial Number
76008742
Filing Date
March 24, 2000
Published for Opposition
September 25, 2001
Abandonment Date
June 19, 2002
Drawing Code
1000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Jun 19, 2002
Classes
021 030

Rights Holder

MAILLE, AMORA

03
Address
48 Quai Nicolas Rolin
Dijon 21000
FR

Ownership History

MAILLE, AMORA

Original Applicant
03
Dijon FR

MAILLE, AMORA

Owner at Publication
03
Dijon FR

Legal Representation

Attorney
KENNETH C LEONARD

USPTO Deadlines

All Deadlines Cleared

All 3 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

13 events
Date Code Type Description Documents
Mar 15, 2008 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Oct 28, 2002 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Dec 18, 2001 NOAM O NOA MAILED - SOU REQUIRED FROM APPLICANT Loading...
Sep 25, 2001 PUBO A PUBLISHED FOR OPPOSITION Loading...
Sep 5, 2001 NPUB O NOTICE OF PUBLICATION Loading...
Jun 12, 2001 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Apr 11, 2001 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Mar 23, 2001 CNSL F LETTER OF SUSPENSION MAILED Loading...
Jan 19, 2001 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Oct 13, 2000 CNRT F NON-FINAL ACTION MAILED Loading...
Sep 26, 2000 DOCK D ASSIGNED TO EXAMINER Loading...
Sep 19, 2000 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 31, 2000 DOCK D ASSIGNED TO EXAMINER Loading...

Detailed Classifications

Class 021
Household and kitchen utensils, namely, food condiment containers that are held to the side of a food plate using a snap- on mechanism
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
sauces
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
021 030