Legal Representation
Attorney
PERLA M. KUHN
USPTO Deadlines
Application History
18 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Mar 23, 2004 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Jul 17, 2003 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
| Jul 17, 2003 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Jul 17, 2003 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Jan 28, 2003 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Nov 5, 2002 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Oct 16, 2002 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Jun 8, 2002 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Oct 23, 2001 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Oct 23, 2001 | 44ED | I | SEC. 44(E) CLAIM DELETED | Loading... |
| Oct 23, 2001 | 1.BA | I | Sec. 1(B) CLAIM ADDED | Loading... |
| Apr 18, 2001 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Mar 26, 2001 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Dec 11, 2000 | 1.BD | I | Sec. 1(B) CLAIM DELETED | Loading... |
| Dec 11, 2000 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jun 14, 2000 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Jun 7, 2000 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| May 30, 2000 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 005
baby food, namely malted milks, soups, dehydrated soups, milk, powdered milk, fruit purees, vegetable purees, dehydrated vegetable purees, fruit and vegetable juices, and gruels
First Use Anywhere:
0
First Use in Commerce:
0
Class 029
Meat; fish stock; ham; fowl and game for food; pork; dried, preserved and cooked fruit and vegetables; compotes; jams; fruit coulis; jellies; soups; consommes; preserves consisting of meat, fish, ham, poultry, game or pork; prepared, dried, cooked, preserved, quick frozen entrees, consisting primarily of meat, fish, ham, poultry, game or pork products; potato based crackers and cookies; potato chips; pork rinds; milk; powdered, jelled and whipped milk; dairy products excluding ice cream; ice milk; frozen yogurt; yogurt; yogurt based beverages; mousses; sour cream; butter, cheese food; cheese spreads, cheese, matured cheese, soft white cheese, dairy based beverages; edible oils; olive oil; edible fats
First Use Anywhere:
0
First Use in Commerce:
0
Class 030
Coffee; tea; cocoa; coffee, chocolate, and cocoa based beverages containing milk; sugar; rice; flout and peanut flour; sweet or salty pies and tarts; pizza; plain, flavored or filled pasta; breakfast cereals; processed cereals; food package combinations meals consisting primarily of pie dough, bread, rusks, cookies, crackers, wafers, waffles, cake or pastry; bread; biscuit or pastry dough; frozen confections; ice creams; frozen yogurt; ice sherbets; flavored ices; honey; salt; mustard; vinegar; pimento used as condiments; pizza, tomato and spaghetti sauce; spices; non-alcoholic fruit or vegetable extracts for making tea
First Use Anywhere:
0
First Use in Commerce:
0
Class 032
vegetable and fruit juices, fruit and vegetable juice beverages; lemonade; carbonated soft drinks; ginger ale; ginger beers; smoothie beverages consisting of sherbet; syrups for making fruit drinks; malt syrup for beverages; alcohol-free fruit or vegetable extracts for making soft drinks; non-alcoholic punch and cocktail mixes made partially from dairy products; non-alcoholic punch and cocktail mixes made partially from lactic ferments
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
005
029
030
032