PASTOSA

Serial Number 75880846
Registration 2467354
800

Registration Progress

Application Filed
Dec 27, 1999
Under Examination
Approved for Publication
Apr 4, 2001
Published for Opposition
Apr 17, 2001
Registered
Jul 10, 2001

Trademark Image

PASTOSA

Basic Information

Serial Number
75880846
Registration Number
2467354
Filing Date
December 27, 1999
Registration Date
July 10, 2001
Published for Opposition
April 17, 2001
Renewal Date
July 10, 2021
Drawing Code
1000

Status Summary

Current Status
Active
Status Code
800
Status Date
Nov 24, 2021
Registration
Registered
Classes
029 030

Rights Holder

Pastosa Ravioli, Macaroni & Noodle Corp.

03
Address
7425 New Utrecht Avenue
Brooklyn, NY 11204

Ownership History

Pastosa Ravioli, Macaroni & Noodle Corp.

Original Applicant
03
Brooklyn, NY

Pastosa Ravioli, Macaroni & Noodle Corp.

Owner at Publication
03
Brooklyn, NY

Pastosa Ravioli, Macaroni & Noodle Corp.

Original Registrant
03
Brooklyn, NY

Legal Representation

Attorney
PERLA M KUHN

USPTO Deadlines

Next Deadline
2180 days remaining
Section 8 & 9 (30-Year) Renewal Due (Based on registration date 2001-07-10)
Due Date
July 10, 2031
Grace Period Ends
January 10, 2032

Application History

25 events
Date Code Type Description Documents
Nov 24, 2021 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Nov 24, 2021 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
Nov 24, 2021 RNL2 Q REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) Loading...
Nov 24, 2021 NA89 E NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED Loading...
Jul 2, 2021 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Jul 10, 2020 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Jan 14, 2016 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Jul 1, 2011 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
Jul 1, 2011 RNL1 Q REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) Loading...
Jun 29, 2011 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Apr 14, 2011 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Jul 23, 2007 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Jul 17, 2007 PLGL A ASSIGNED TO PARALEGAL Loading...
Jun 23, 2007 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Jun 23, 2007 815F I REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED Loading...
Oct 10, 2006 CFIT O CASE FILE IN TICRS Loading...
Jul 10, 2001 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Apr 17, 2001 PUBO A PUBLISHED FOR OPPOSITION Loading...
Apr 4, 2001 NPUB O NOTICE OF PUBLICATION Loading...
Nov 22, 2000 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Aug 17, 2000 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jul 10, 2000 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jun 12, 2000 CNRT F NON-FINAL ACTION MAILED Loading...
May 26, 2000 DOCK D ASSIGNED TO EXAMINER Loading...
May 20, 2000 DOCK D ASSIGNED TO EXAMINER Loading...

Detailed Classifications

Class 029
Canned, cooked or otherwise processed tomatoes; tomato paste; tomato puree; olive oils; corn oil; processed artichokes, namely, artichoke hearts in water and artichoke hearts in oil; processed anchovies; fresh processed olives; [ shellfish, namely, clams; processed mushrooms; ] processed beans; processed peas; cheeses; processed peppers; processed eggplant; vegetables, namely, cut fresh, canned, bottled or processed vegetables
First Use Anywhere: 19701000
First Use in Commerce: 19701000
Class 030
Pasta; stuffed pastas, namely, ravioli, ravioletti, manicotti, tortellini, tortelloni, cavatelli, agnolotti, stuffed rigatoni; gnocchi; stuffed and unstuffed pasta shells; noodles; lasagna; macaroni; pizza crusts; breadsticks; sauces; and vinegar
First Use Anywhere: 19680900
First Use in Commerce: 19680900

Classification

International Classes
029 030