Legal Representation
Attorney
CAROL L B MATTHEWS
USPTO Deadlines
Application History
7 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Oct 18, 2000 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Jan 25, 2000 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Nov 2, 1999 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Oct 1, 1999 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Jul 22, 1999 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jul 16, 1999 | CNEA | F | EXAMINER'S AMENDMENT MAILED | Loading... |
| Jul 8, 1999 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 030
Crab Boil; crab, shrimp and crawfish boil; filet used as a seasoning for gumbo; blackened red fish seasoning; granulated garlic; red pepper; black pepper; parsley flakes; and chopped dried onion used as a seasoning; Creole sauces, namely, seafood sauces, steak sauces, barbecue sauce, hot sauce, and a tofu sauce; seasoned coating mix for poultry; instant roux and gravy mixes
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"LOUISIANA"