Legal Representation
Attorney
ROBERT J KENNEY
USPTO Deadlines
Application History
16 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Feb 14, 2003 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Aug 2, 2002 | DPCC | D | DIVISIONAL PROCESSING COMPLETE | Loading... |
| May 2, 2002 | DRRR | I | DIVISIONAL REQUEST RECEIVED | Loading... |
| Dec 11, 2001 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Nov 19, 2001 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| May 22, 2001 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Feb 27, 2001 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Jan 26, 2001 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Aug 14, 2000 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Aug 2, 2000 | CNEA | F | EXAMINER'S AMENDMENT MAILED | Loading... |
| Jul 24, 2000 | EXPI | T | EX PARTE APPEAL-INSTITUTED | Loading... |
| Jul 24, 2000 | JURT | T | JURISDICTION RESTORED TO EXAMINING ATTORNEY | Loading... |
| Jan 14, 2000 | CNFR | O | FINAL REFUSAL MAILED | Loading... |
| Sep 30, 1999 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Mar 30, 1999 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Mar 16, 1999 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 002
colorants for use in the manufacture of food; creosote oil used primarily as a paint and stain solvent
First Use Anywhere:
0
First Use in Commerce:
0
Class 021
Flour sifters
First Use Anywhere:
0
First Use in Commerce:
0
Class 029
Meats; edible fishes and shell fishes; processed meat, namely, ham, bacon, sausages, hot dogs, meat balls, and hamburger steaks; processed marine products, namely, raw, steamed, baked, broiled and fried fish paste and processed octopus balls; frozen vegatables and fruits; eggs; processed eggs, namely, egg powders, egg liquids and frozen eggs; edible oils and fats; mixes for soup, stew and curry; canned, dried and fermented soybean paste and curd; laver for flavoring boiled rice with green tea; boiled rice seasoning; fried soybean curd; soybean curd frozen and then dried; jellies made from devil's tongue root; soybean milk; tofu; preparations for stiffening whipped topping; whey based food beverages and dairy based food beverages
First Use Anywhere:
0
First Use in Commerce:
0
Class 030
Coffee, coffee beans; cocoa; tea; seasonings; spices; flour; gluten; non-medicated confectionery; processed cereals; fermented cereals; dumplings; hamburger sandwiches; sushi; chinese steamed meat buns; pizza; meat pies; ravioli; bread; buns; cake and cake mixes; ice cream mixes and binding agents; sherbet mixes; almond paste; yeast; baking powder; ice; meat tenderizers; edible soft cake of rice wine; condiments, namely, ketchup, mustard, mayonnaise and relish
First Use Anywhere:
0
First Use in Commerce:
0
Class 031
Pet food containing edible proteins; animal foodstuffs
First Use Anywhere:
0
First Use in Commerce:
0
Class 032
Soft drink colas; fruit and vegetable juices; nonalcoholic malt beer substitute; mineral and table water
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Design Mark
The mark consists of a stylized letter "T".
Classification
International Classes
002
021
029
030
031
032