Legal Representation
Attorney
Stephen R. Barrese
USPTO Deadlines
Next Deadline
1174 days remaining
Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 19990420)
Due Date
April 20, 2029
Grace Period Ends
October 20, 2029
Application History
23 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Mar 30, 2019 | NA89 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED | Loading... |
| Mar 30, 2019 | RNL2 | Q | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) | Loading... |
| Mar 30, 2019 | 89AG | O | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | Loading... |
| Mar 29, 2019 | E89R | I | TEAS SECTION 8 & 9 RECEIVED | Loading... |
| Aug 4, 2009 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Jun 12, 2009 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Apr 27, 2009 | RNL1 | Q | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) | Loading... |
| Apr 27, 2009 | 89AG | O | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | Loading... |
| Apr 17, 2009 | PLGL | A | ASSIGNED TO PARALEGAL | Loading... |
| Apr 15, 2009 | E89R | I | TEAS SECTION 8 & 9 RECEIVED | Loading... |
| Jul 15, 2006 | C15A | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | Loading... |
| Jul 15, 2006 | PLGL | A | ASSIGNED TO PARALEGAL | Loading... |
| Apr 15, 2005 | 815F | I | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED | Loading... |
| Apr 15, 2005 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
| Apr 20, 1999 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Jan 26, 1999 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Dec 26, 1998 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Sep 29, 1998 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Sep 17, 1998 | CNEA | F | EXAMINER'S AMENDMENT MAILED | Loading... |
| Sep 1, 1998 | CNEA | F | EXAMINER'S AMENDMENT MAILED | Loading... |
| Aug 28, 1998 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Aug 19, 1998 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Aug 4, 1998 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 029
dried or salted snappers and cuttlefish, fish fillets, seasoned pollack roe, meat extracts, canned soybean sprouts, processed mushrooms and nuts, mixes for making vegetable soup, dried mushrooms, slices of pumpkins and persimmons, sesame oil, pickles, frozen scallions, frozen alaska pollacks, beancurd, processed anchovies, kimchee, processed beans, sausages, processed edible seaweed, canned or bottled fruits, dried or salted fish, oyster not live for human consumption, anchovy paste and processed peppers and soybean paste used as a seasoning in Korean foods
First Use Anywhere:
Jan 1, 1997
First Use in Commerce:
Jan 1, 1997
Class 030
barley tea, ginseng tea, soy bean flour, rice flour, bread, noodles, cooking salt, mustard, vinegar, soy sauce, malt and malt extracts for food purposes, garlic used as a spice in Korean foods, powdered black pepper, food starch, processed cereals, tea, rice and barley
First Use Anywhere:
Jan 1, 1997
First Use in Commerce:
Jan 1, 1997
Class 031
unprocessed sesame seeds, unprocessed beans, malt for brewing and distilling, unprocessed garlic, unprocessed grains for eating, unprocessed mushrooms, unprocessed nuts, unprocessed peppers and unprocessed wheat
First Use Anywhere:
Jan 1, 1997
First Use in Commerce:
Jan 1, 1997
Additional Information
Translation
The English translation of the Korean word "WANG" is "king".
Classification
International Classes
029
030
031