Legal Representation
Attorney
MARY A FRANCIS
Application History
16 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Mar 24, 2001 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Mar 31, 2000 | EX3G | S | SOU EXTENSION 3 GRANTED | Loading... |
| Feb 1, 2000 | EXT3 | S | SOU EXTENSION 3 FILED | Loading... |
| Aug 30, 1999 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
| Aug 3, 1999 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
| Feb 17, 1999 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
| Jan 14, 1999 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
| Aug 4, 1998 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| May 12, 1998 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| May 12, 1998 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Apr 10, 1998 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Feb 27, 1998 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Feb 9, 1998 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Dec 23, 1997 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Dec 22, 1997 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Dec 17, 1997 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 029
dairy based protein for use as a food additive in baked goods and cream replacers; processed potatoes and tomatoes
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Pseudo Mark
FOOD HEALTH HOPE
Classification
International Classes
029