SEATTLE SOURDOUGH BAKING COMPANY

Serial Number 74572661
Registration 1970900
800

Registration Progress

Application Filed
Sep 12, 1994
Under Examination
Approved for Publication
Jan 5, 1996
Published for Opposition
Feb 6, 1996
Registered
Apr 30, 1996

Attorney Assistance

Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 19960430)
Due: Apr 30, 2026 86 days

Trademark Image

SEATTLE SOURDOUGH BAKING COMPANY

Basic Information

Serial Number
74572661
Registration Number
1970900
Filing Date
September 12, 1994
Registration Date
April 30, 1996
Published for Opposition
February 6, 1996
Renewal Date
April 30, 2016
Drawing Code
1

Status Summary

Current Status
Active
Status Code
800
Status Date
May 18, 2016
Registration
Registered
Classes
030

Rights Holder

UNITED STATES BAKERY

03
Address
315 NE 10TH AVENUE
PORTLAND, OR 97232

Ownership History

Gai's Seattle French Baking Co., Inc.

Original Applicant
03
Deerfield, IL

Gai's Seattle French Baking Co., Inc.

Owner at Publication
03
Deerfield, IL

Gai's Seattle French Baking Co., Inc.

Original Registrant
03
Deerfield, IL

UNITED STATES BAKERY

New Owner After Registration #10
03
PORTLAND, OR

Legal Representation

Attorney
CHRISTOPHER D. ERICKSON

USPTO Deadlines

Next Deadline
86 days remaining
Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 19960430)
Due Date
April 30, 2026
Grace Period Ends
October 30, 2026

Application History

24 events
Date Code Type Description Documents
Apr 30, 2025 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Jun 23, 2022 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY Loading...
Mar 30, 2022 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY Loading...
May 18, 2016 NA89 E NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED Loading...
May 18, 2016 RNL2 Q REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) Loading...
May 18, 2016 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
May 17, 2016 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Mar 7, 2016 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Aug 14, 2006 CFIT O CASE FILE IN TICRS Loading...
Jul 22, 2006 RNL1 Q REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) Loading...
Jul 22, 2006 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
Jul 22, 2006 PLGL A ASSIGNED TO PARALEGAL Loading...
May 1, 2006 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Jun 6, 2002 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Mar 7, 2002 815F I REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED Loading...
Mar 7, 2002 MAIL I PAPER RECEIVED Loading...
Apr 30, 1996 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Feb 6, 1996 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jan 5, 1996 NPUB O NOTICE OF PUBLICATION Loading...
Nov 17, 1995 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Nov 14, 1995 CNEA F EXAMINER'S AMENDMENT MAILED Loading...
Sep 11, 1995 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Mar 14, 1995 CNRT F NON-FINAL ACTION MAILED Loading...
Mar 3, 1995 DOCK D ASSIGNED TO EXAMINER Loading...

Detailed Classifications

Class 030
bakery goods
First Use Anywhere: 19931200
First Use in Commerce: 19931200

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"SOURDOUGH BAKING COMPANY"