Legal Representation
Attorney
Christina D. Frangiosa
USPTO Deadlines
Next Deadline
568 days remaining
Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 19870825)
Due Date
August 25, 2027
Grace Period Ends
February 25, 2028
Application History
40 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Aug 28, 2023 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Aug 28, 2023 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Aug 28, 2023 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Sep 22, 2020 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Sep 22, 2020 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Sep 22, 2020 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| Sep 22, 2020 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Sep 22, 2020 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
| Nov 15, 2016 | NA89 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED | Loading... |
| Nov 15, 2016 | RNL2 | Q | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) | Loading... |
| Nov 15, 2016 | 89AG | O | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | Loading... |
| Nov 15, 2016 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Sep 2, 2016 | E89R | I | TEAS SECTION 8 & 9 RECEIVED | Loading... |
| Aug 25, 2016 | REM2 | E | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | Loading... |
| Jan 14, 2014 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Jul 10, 2008 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
| Jul 10, 2008 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
| Mar 6, 2008 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Apr 13, 2007 | RNL1 | Q | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) | Loading... |
| Apr 13, 2007 | 89AG | O | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | Loading... |
| Mar 19, 2007 | CFIT | O | CASE FILE IN TICRS | Loading... |
| Mar 7, 2007 | 89AF | I | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED | Loading... |
| Mar 7, 2007 | E89R | I | TEAS SECTION 8 & 9 RECEIVED | Loading... |
| Mar 7, 2007 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED | Loading... |
| Apr 12, 2006 | ASCK | I | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | Loading... |
| Sep 28, 2000 | 15AK | O | REGISTERED - SEC. 15 ACKNOWLEDGED | Loading... |
| Jun 12, 2000 | 15AF | I | REGISTERED - SEC. 15 AFFIDAVIT FILED | Loading... |
| May 26, 1993 | 8.OK | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED | Loading... |
| Feb 12, 1993 | 8.AF | I | REGISTERED - SEC. 8 (6-YR) FILED | Loading... |
| Aug 25, 1987 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Jun 2, 1987 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| May 1, 1987 | NPUB | O | NOTICE OF PUBLICATION | Loading... |
| Mar 12, 1987 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Feb 12, 1987 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Feb 24, 1987 | CNSL | O | LETTER OF SUSPENSION MAILED | Loading... |
| Jan 2, 1987 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Dec 5, 1986 | CNFR | O | FINAL REFUSAL MAILED | Loading... |
| Oct 1, 1986 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Mar 31, 1986 | CNRT | F | NON-FINAL ACTION MAILED | Loading... |
| Mar 13, 1986 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Detailed Classifications
Class 029
OLIVE OIL AND PEELED TOMATOES
First Use Anywhere:
19830000
First Use in Commerce:
19830000
Class 030
PASTA; CANNED ESPRESSO AND INSTANT ESPRESSO; VINEGAR; SYRUPS, NAMELY, ALMOND, GRENADINE, TAMARIND, MINT, BLACK CHERRY AND RASPBERRY FOR USE IN PREPARING DESSERTS AND TOPPINGS FOR DESSERTS, AND FOR USE IN PREPARING ENTREES AND SAUCES FOR ENTREES; TARALLI; ALFREDO SAUCE, CLAM SAUCE, BOLOGNESE SAUCE, WHICH IS A TOMATO SAUCE INCLUDING ONIONS AND GROUND BEEF AND PORK, NEAPOLITAN SAUCE, WHICH IS A TOMATO SAUCE INCLUDING BASIL, OLIVE OIL AND GARLIC, AND SICILIAN SAUCE WHICH IS A TOMATO SAUCE INCLUDING MUSHROOMS, ONIONS AND BLACK OLIVES; BREADSTICKS, RICE AND CORNMEAL
First Use Anywhere:
19540000
First Use in Commerce:
19550000
Class 032
SYRUPS, NAMELY, ALMOND, GRENADINE, TAMARIND, MINT, BLACK CHERRY AND RASPBERRY FOR USE IN THE PREPARATION OF ALCOHOLIC AND NON-ALCOHOLIC COCKTAILS
First Use Anywhere:
19540000
First Use in Commerce:
19540000
Classification
International Classes
029
030
032