BLUE PLATE

Serial Number 71302764
Registration 0278165
710

Registration Progress

Application Filed
Jun 24, 1930
Under Examination
Approved for Publication
Published for Opposition
Registered
Dec 9, 1930

Basic Information

Serial Number
71302764
Registration Number
0278165
Filing Date
June 24, 1930
Registration Date
December 9, 1930
Renewal Date
December 9, 2010
Cancellation Date
October 15, 2021
Drawing Code
3T19

Status Summary

Current Status
Inactive
Status Code
710
Status Date
Oct 15, 2021

Rights Holder

REILY FOODS COMPANY

03
Address
640 MAGAZINE STREET
NEW ORLEANS, LA 70130

Ownership History

BLUE PLATE FOODS, INC.

Original Registrant
03
NEW ORLEANS, LA

WM. B. REILY & COMPANY, INC.

New Owner After Registration #12
03
NEW ORLEANS, LA

GIROD CORPORATION, THE

New Owner After Registration #13
03
NEW ORLEANS, LA

REILY FOODS COMPANY

New Owner After Registration #14
03
NEW ORLEANS, LA

Legal Representation

Attorney
James E. Rosini

Application History

16 events
Date Code Type Description
Oct 15, 2021 CAEX O CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Dec 9, 2019 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Nov 15, 2019 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Nov 15, 2019 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Nov 17, 2010 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Nov 17, 2010 RNL5 Q REGISTERED AND RENEWED (FIFTH RENEWAL - 10 YRS)
Nov 16, 2010 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Nov 3, 2010 E89R I TEAS SECTION 8 & 9 RECEIVED
Mar 11, 2009 ASGN I AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Oct 6, 2008 CFIT O CASE FILE IN TICRS
Mar 14, 2001 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Mar 14, 2001 RNL4 Q REGISTERED AND RENEWED (FOURTH RENEWAL - 10 YRS)
Sep 29, 2000 89AF I REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Feb 4, 1991 RNL3 Q REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
Dec 13, 1990 9.AF I REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
Dec 9, 1970 REN2 R REGISTERED AND RENEWED (SECOND RENEWAL - 20 YRS)